Friday, May 24, 2013

Friday Five

  1. "The Sunburnt Greyhound": a greyhound cocktail made with strawberry rhubarb infused vodka? Yes, please 
  2. …and Rhubarb Ice Cream? I am down 
  3. Ashley English taught us how to make our own watercolors over at Design*Sponge. Amazing. 
  4. Feeling a little red, white, & blue in preparation of Memorial Day. Fruit Trifle? 
  5. I still love flowers. So sue me. 
I'm trying something new this week, I'll be participating in Baked Sunday Mornings--so I'm shifting over my usual Sunday Funday segment to Friday. It's good to mix it up, right?

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