Wednesday, July 31, 2013

Kale Lemonade


I talk about drinks a fair amount on the blog, but usually they're the kind that involve tequila. Today we're going to mix it up, and talk about making it heathy! Juicing is The Thing lately, and while I'm usually hesitant to get into diet(ish) trends, getting regularly dragged by The Littles to the Whole Foods smoothie/juice bar has managed to make a green juice lover out of me.













Kale Lemonade 

Makes about 2.5 cups

Ingredients 
   1 bunch kale
   1/2 cup lemon juice
   1 Tablespoon agave (or to taste)
   2 cups carbonated water

Directions
  1. Juice the kale. Set the (meager) yield aside. It won't seem like much, but the flavor is powerful.
  2. Juice lemons until yielding 1/2 cup. Combine the kale and lemon juice. Add the agave. 
  3. Just before drinking, add carbonated water to fill your glasses. Enjoy your veggies! 

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